Great Barrier Feast with Ben Shewry Posted by Reef Magazine - 17 November 2010 Celebrated chef, Ben Shewry of Attica in Melbourne, treated guests at the third and final event of the Great Barrier Feast Series for 2010 over the weekend of 26 – 28 November. Ben intrigued his audience as he shared the philosophies and secrets behind his gastronomic masterpieces and spoilt guests at the finale dinner with a delectable seven course degustation menu. About the Author 'REEF Magazine – Hamilton Island & the Great Barrier Reef' is a magazine that showcases all that Hamilton Island has to offer, from events, to an exciting array of activities, attractions and more. You can pick up your complimentary copy of 'REEF Magazine' at any Hamilton Island hotel, and you can also access some of our feature articles right here on The Island Blog.